The smell of roasted garlic and rosemary had been the background noise of my life for fourteen years, the scent of a home that was supposed to be safe. Every evening at 6:15, I would set the table. For three months, that table had felt like a battlefield. My daughter, Elena, who used to love my lasagna and would always ask for a second helping of roasted potatoes, began disappearing. She would come through the front door, drop her heavy backpack in the hallway with a thud that sounded like a stone hitting bottom, and walk straight past the kitchen.